I was craving French Toast this morning, but I also woke up ravenous and thought plain FT just wouldn’t hold me over.
Cue… PB French Toast!
I added about 1 tablespoon of melted PB to a beaten egg and then proceeded to make French Toast per the usual. The result was delicious!
Mmmm… PB chunks!
Plus a side of fruit and maple syrup for dipping.
My Bike
Sorry this is rapidly becoming a biking blog! 🙂 I’ll be doing more cross-training, swimming, and a little bit of running (YAY) next week to mix things up, I promise!
A few of you have asked for information on my bike:
My bike is a Giant women’s road bicycle (size XS) that I bought used two years ago.
I think these bikes typically retail for $1,200+ (ridiculous), but I bought my bike used from a women who had ridden it five times! I only paid $350. That’s a hefty investment, but when I bought it, I fully intended to race with it (like I’m finally doing now!). I think you could find a good road bike for cheaper, though.
The best part of my bike is the pink handlebars, which my dad taped up. 🙂
In Other News….
We’ve been married for 124 days! *Tear*
Plus, it must be engagement season because a lot of ladies in the blog world are getting engaged. Congrats to Jenn! I wish you a lifetime of happiness with Bobby. 🙂
How many weddings are you going to this summer? We only have 1 wedding to attend (in October). I’m disappointed; I want more!
PB French toast is seriously brilliant. Mmm, totally craving! And I love your cute taped-up pink handlebars (and the gorgeous wedding photo!). 😉