Work is… you know… work. Luckily, I had some good eats to help me through the morning:
I stated off with 2 small plums around 9:30.
But by 10:30, my stomach was begging for more food, so I had three slices of chicken deli meat to hold me over. When I was losing weight, I would snack on deli meat all the time — it’s such a yummy, fast protein fix. Watch that sodium content, though!
Lunch – BBQ Ham and Pineapple Pizza
It’s like a flavor explosion in my mouth!
The combination of sweet ham deli meat, pineapple, and Anne’s Organic BBQ sauce just can’t be beat! This mini pizza includes a WW pita as the base, a drizzle of pasta sauce and 1/2 cup of Italian shredded cheese as well.
All cut into tiny slices so I can enjoy it a bit longer…
It was a divine combination. The ham started to crisp a little after being in the oven for 10 minutes, making this pizza a little sweet, a little tangy, a little chewy, a little crunchy…. PERFECT!
And I made a small spinach salad with tomato, cucumber, and raw broc, but I haven’t eaten it yet. The salad is currently waiting on my desk so I can pick at the veggies while I attempt to get a major document off to print.
Back to the grind! See you later… hopefully my knees will allow me to exercise tonight! 🙂
the pizza looks amazing!!! Such a easy and healthy way to make pizza at home. Have you tried to use tortilla as base?