lunch today was an easy recipe i turn to often!
my turkey burgers (wrapped in a WW pita) include 1/4 lb 99% fat free turkey, a tbsp of mustard, some chopped onions, chopped mushrooms, and bits of kale smashed together. i fry it in EVOO for a few seconds on each side to brown, and then pop it in the oven at 375 for 25 minutes or so.
gobbley goodness:
satiety is such a great word.
also. i am now planning on going through your posts and looking at all your yummy recipes. I feel your early non-vegetarian items will be a fun addition to my recipe box.
and you will get lots of page views from me.
be not alarmed. i am not stalking you.
well… i’m not REALLY stalking you.
but reading all of your posts starting back in July of 2008…that does seem rather “creeper” of me, right?
trust me. it’s not.
it’s like that time I read Jen Lancasters 4th book first, then went back and read the others.
right?
[just say, right, so that i stop over analyzing this, k? k. good.]